The South African Civil Society Information Service
A nonprofit news agency promoting social justice. Seeking answers to the question:
How do we make democracy work for the poor?
A nonprofit news agency promoting social justice. Seeking answers to the question:
How do we make democracy work for the poor?
Glenn is a multidisciplinarian with a background in geography. Besides being a published author, he also edited "A Patented World? The Privatisation of Life and Knowledge," published by Jacana in South Africa. He currently is on the editorial board of the SA Journal of Natural Medicine.
Additionally, Glenn has written many commentaries and analyses of wide ranging issues including waste management, water use, food security, genetic engineering, nanotechnology, health, agricultural fuels, marine resources, climate and many other environmental and socially relevant issues.
He has also presented many papers and talks to a wide range of audiences. He specialises in communicating complex scientific issues in an accessible manner. He is a freelance writer and researcher.
Glenn Ashton -
The recent tragedy off the Mediterranean island of Lampedusa, in which over 300 migrants were drowned, placed inequality between the developing and developed world into sharp focus. That people are desperate enough to risk their lives for economic opportunities highlights two perceptions of the migrants – how bad things are in some nations and how good they appear to be in others. World leaders must urgently re-examine what drives the ever increasing numbers of migrants, refugees and...
Glenn Ashton -
South Africa boasts a constitutional democracy founded on a dual yet complimentary approach to governance. The first pillar involves elected representative governance and the second, participatory democracy. Each is constitutionally entrenched yet neither can operate in isolation. The dualism should ideally manifest as a harmonious continuum where we, the people, are not only able to elect our representatives but equally to inform, lobby and interact with them – and allied officials and...
Glenn Ashton -
We are what we eat and on the whole South Africans are unhealthy. Because of our increasingly industrialised food chain we eat far too much refined, processed food. The poor are exceptionally exposed to this pernicious trend, with the cheapest maize meal consisting disproportionately of husks, which provide very little nutritional benefit. In some cases diets consist of more than 90% of maize meal.
What passes as food is too often a simulacrum, counterfeit. The fact is that our food system...
Glenn Ashton -
Land reform in South Africa has proceeded at a glacial pace, repeatedly breaking government deadlines and promises to fix historical dispossession wrought by the notorious Land Act. Land reform has revolved around the twin axes of restitution and redistribution; while the majority of cases lodged around restitution have been settled, redistribution and fundamental land reform has largely failed to occur. As legal commentator Pierre De Vos recently said, we cannot wait another generation to...
Glenn Ashton -
Structural poverty, exacerbated by falling employment, has dogged South Africa since 1994. Subsequently unemployment has officially increased from around one fifth of the active workforce, to a quarter today. The unofficial “expanded” and probably more realistic level of unemployment is closer to 40%. This issue, more than any other, threatens the fundamental stability of our nation.
In 1995 the philosopher Jeremy Rifkin published a book called the “The End of...
Glenn Ashton -
Just as Chicken Little is convinced that the sky is going to fall on his head, the constant repetition of the scaremongering trope that we are under collective, imminent threat of starvation because of our burgeoning global population has persuaded the uninformed that this is so. This narrative is about as nuanced as the recent movie World War Z, where zombies overrun a helpless population.
Just as the zombie movie presents an implausible, Hollywood take on the world, the ostensible food...
